A cool tall glass of clamato juice helps highlight the flavours of a nice monterey jack cheese.
When assembling a cheese tray, take 2 or 3 varieties of cheese – like cheddar, mozzarella, and Monterey Jack – and arrange on a platter with fruit and crackers.
Serve ripened cheeses at room temperature because cold can mask their flavours. To temper cheese, remove it from the refrigerator 30-60 minutes before serving, depending on the hardness of the cheese. Leave the cheese in a fresh, well-ventilated area and cover with a damp towel or plastic wrap to prevent drying.
Next night in, go Italian! Make a pasta dish, sprinkle Italiano on top, and enjoy a Chianti.
Once you’ve ripped the package open, wrap cheese in kitchen wrap and place in a food bag to store it – this will ensure circulation of air to help it last longer.