Cheese truth #4: Shredded cheese elevates any salad it’s sprinkled atop.
Next night in, go Italian! Make a pasta dish, sprinkle Italiano on top, and enjoy a Chianti.
Ciders are continuously growing in popularity; so naturally, pairing with a marble cheddar cheese just makes sense.
Grated or cubed cheddar cheese is one of the easiest cheeses to freeze. Make sure to use a thick freezer bag to keep them protected against exposure to air.