Cheese truth #4: Shredded cheese elevates any salad it’s sprinkled atop.
Next night in, go Italian! Make a pasta dish, sprinkle Italiano on top, and enjoy a Chianti.
Wine and cheese from the same regions make very good pairings. Following this idea, try pairing Black Diamond cheese with wines from Ontario’s Prince Edward County.
Ciders are continuously growing in popularity; so naturally, pairing with a marble cheddar cheese just makes sense.