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HOMEOur CheesesNatural Cheese • Part Skim Mozzarella

Part Skim Mozzarella

Black Diamond Part Skim Mozzarella has a delicate milky flavour and a smooth texture. This cheese is a wonderful addition to a pizza or pasta, and as a snack with olives, sardines, or nice crusty bread. Available in: 400g
Entertaining (Illustration)
Entertaining:
Assembling a Cheese Tray
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Entertaining
Assembling a Cheese Tray

Assembling a Cheese Tray

When assembling a cheese tray, take 2 or 3 varieties of cheese – like cheddar, mozzarella, and Monterey Jack – and arrange on a platter with fruit and crackers.

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Food Pairing (Illustration)
Food Pairing:
Foods that Go Great with Mozzarella
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Food Pairing
Foods that Go Great with Mozzarella

Foods that Go Great with Mozzarella

Part-skim mozzarella has such a light flavour it can be paired with a wide range of foods. Meats like beef, pork or poultry are just as fitting as pasta, basil, olives, or sardines.

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Presentation Tips (Illustration)
Presentation Tips:
Mozza-Kabobs
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Presentation Tips
Mozza-Kabobs

Mozza-Kabobs

Skewer mozzarella cheese on a kabob for a fun appetizer. Cherry tomato-mozzarella-basil Watermelon-mozzarella-mint Mozzarella-pepperoni

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Cheese Tips:
Drink Pairing
Lift Cheddar Spirits
Lift Cheddar Spirits
Learn more
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Drink Pairing
Lift Cheddar Spirits

Lift Cheddar Spirits

Which spirit should one lift when eating old cheddar cheese? Many will do, including bourbon, rum, port, brandy, whiskey, cognac, or scotch.

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Presentation Tips
Cheesy Identifiers
Cheesy Identifiers
Learn more
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Presentation Tips
Cheesy Identifiers

Cheesy Identifiers

A nice extra effort when compiling a cheese plate is giving each variety a name flag so guests know what they’re nibbling.

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