We noticed you're using an outdated browser. We recommend you click to upgrade your browser so you fully experience Black Diamond at its best.
Home Black Diamond© Français
Facebook Pinterest Search
Search
Natural Cheese
HOMEOur CheesesNatural Cheese • Mozzarella

Mozzarella

Mozzarella cheese is a white natural cheese that’s full of light fresh flavour. Stemming from the Italian for mozzare meaning to cut, Black Diamond Mozzarella is a perfect addition to cut into meals. Most commonly used for pizza and pasta, it is also delicious with sliced tomatoes and basil to create an insalata caprese. Available in: 450g, 700g, 907g
Drink Pairing (Illustration)
Drink Pairing:
Italian Pizza and Movie Night
x
Drink Pairing
Italian Pizza and Movie Night

Italian Pizza and Movie Night

An Italian evening can be paired with homemade pizza topped with shredded mozza cheddar cheese, Chianti Classico, and an Italian film.

x Close
Drink Pairing (Illustration)
Drink Pairing:
A Glass of Tomato Juice for Mozzarella
x
Drink Pairing
A Glass of Tomato Juice for Mozzarella

A Glass of Tomato Juice for Mozzarella

When planning to snack on some mozzarella cheese, accompany it with a glass of tomato juice.

x Close
Entertaining (Illustration)
Entertaining:
Optimizing Mozzarella Taste
x
Entertaining
Optimizing Mozzarella Taste

Optimizing Mozzarella Taste

To get the most from your mozzarella, remove it from the fridge up to an hour before serving.

x Close
Cheese Tips:
Drink Pairing
Tea Time with Old Cheddar
Tea Time with Old Cheddar
Learn more
x
Drink Pairing
Tea Time with Old Cheddar

Tea Time with Old Cheddar

Infuse a strong black tea with some honey and you have yourself a beverage to pair with old cheddar cheese.

x Close
 
Entertaining
Cheese Calculations
Cheese Calculations
Learn more
x
Entertaining
Cheese Calculations

Cheese Calculations

How does one determine how much cheese is needed? Here’s a rough guideline to help with cheese counts: If entertaining with other foods: 45-60 g per person; If it’s just wine and cheese: 120 g per person; If including a platter of hors d’oeuvres, pate, cold cuts, or salads: 60 g per person;   To help get a better sense of portion sizes, a 1” cube of cheese is about 30 g.

x Close