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HOMEOur CheesesNatural Cheese • Medium White Cheddar

Medium White Cheddar

We all know cheddar as the go-to choice of Canadians, and Black Diamond's Medium White Cheddar Cheese delivers that classic flavour with enhanced sharpness. It's a unique middle ground between mild and old, the perfect first taste for the aspiring cheese connoisseur! Mellow in character, and rich with robust creamy and nutty notes.  Available in: 450g
Entertaining (Illustration)
Entertaining:
Assembling a Cheese Tray
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Entertaining
Assembling a Cheese Tray

Assembling a Cheese Tray

When assembling a cheese tray, take 2 or 3 varieties of cheese – like cheddar, mozzarella, and Monterey Jack – and arrange on a platter with fruit and crackers.

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Food Pairing (Illustration)
Food Pairing:
Cheese ‘n’ Fruit
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Food Pairing
Cheese ‘n’ Fruit

Cheese ‘n’ Fruit

Fruit compliments medium cheddar cheese so nicely, there are many options! Next time you feel like a fruit and cheese combo, consider grapes, apples, pears, figs, melon, or strawberries to go with your cheese stick!

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Storage Tips (Illustration)
Storage Tips:
Cheese Triumphs in Room Temperature
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Storage Tips
Cheese Triumphs in Room Temperature

Cheese Triumphs in Room Temperature

Serve ripened cheeses at room temperature because cold can mask their flavours. To temper cheese, remove it from the refrigerator 30-60 minutes before serving, depending on the hardness of the cheese. Leave the cheese in a fresh, well-ventilated area and cover with a damp towel or plastic wrap to prevent drying.

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Cheese Tips:
Drink Pairing
A Glass of Tomato Juice for Mozzarella
A Glass of Tomato Juice for Mozzarella
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Drink Pairing
A Glass of Tomato Juice for Mozzarella

A Glass of Tomato Juice for Mozzarella

When planning to snack on some mozzarella cheese, accompany it with a glass of tomato juice.

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Food Pairing
Cheese and Chocolate
Cheese and Chocolate
Learn more
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Food Pairing
Cheese and Chocolate

Cheese and Chocolate

At first the combo can sound unusual, but think of chocolate cheesecake, or brownies with cream cheese icing. Both cheese and chocolate can be described as delicious, rich, and creamy; and together, heavenly.

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