We noticed you're using an outdated browser. We recommend you click to upgrade your browser so you fully experience Black Diamond at its best.
Home Black Diamond© Français
Facebook Pinterest Search
Search
Natural Cheese
HOMEOur CheesesNatural Cheese • Marble

Marble

Black Diamond Marble Cheddar Cheese is a delicious blend of white and orange cheddars. Great for people who love both colours and have a hard time choosing between the two. Rich in taste and smooth in texture, this cheese is a go-to for a reason. Great to melt atop a bagel, grated and placed atop salads, or cut up and used as a snack. Available in: 270g, 450g, 700g, 907g
Cheese Facts (Illustration)
Cheese Facts:
Meet in the Middle with Marble
x
Cheese Facts
Meet in the Middle with Marble

Meet in the Middle with Marble

Cheese truth #3: Marble is perfect for the cheese eater who loves both white and orange cheddar.

x Close
Drink Pairing (Illustration)
Drink Pairing:
Ice Tea: An Elegant Accompaniment to Cheddar Cheese
x
Drink Pairing
Ice Tea: An Elegant Accompaniment to Cheddar Cheese

Ice Tea: An Elegant Accompaniment to Cheddar Cheese

Next time you nibble on marble cheddar cheese, try it with a glass of iced tea. Store bought seems simple, but so is making your own. Try experimenting with various herbal teas and an assortment of sweetners.

x Close
Storage Tips (Illustration)
Storage Tips:
Cheese Triumphs in Room Temperature
x
Storage Tips
Cheese Triumphs in Room Temperature

Cheese Triumphs in Room Temperature

Serve ripened cheeses at room temperature because cold can mask their flavours. To temper cheese, remove it from the refrigerator 30-60 minutes before serving, depending on the hardness of the cheese. Leave the cheese in a fresh, well-ventilated area and cover with a damp towel or plastic wrap to prevent drying.

x Close
Cheese Tips:
Food Pairing
Foods that Go Great with Mozzarella
Foods that Go Great with Mozzarella
Learn more
x
Food Pairing
Foods that Go Great with Mozzarella

Foods that Go Great with Mozzarella

Part-skim mozzarella has such a light flavour it can be paired with a wide range of foods. Meats like beef, pork or poultry are just as fitting as pasta, basil, olives, or sardines.

x Close
 
Storage Tips
Keep Cheese Under Wraps Once Opened
Keep Cheese Under Wraps Once Opened
Learn more
x
Storage Tips
Keep Cheese Under Wraps Once Opened

Keep Cheese Under Wraps Once Opened

Once you’ve ripped the package open, wrap cheese in kitchen wrap and place in a food bag to store it – this will ensure circulation of air to help it last longer.

x Close